GINSBURG
Made by Ginsburg Bakery Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, RYE PUMPERNICKEL FLOUR, RYE FLOUR, WHOLE GRAIN RYE MEAL, SALT, VITAL WHEAT GLUTEN, YEAST, SOYBEAN OIL, CARAMEL COLOR, SUGAR, GROUND CARAWAY SEED, BROWN SUGAR, YELLOW CORNMEAL, CALCIUM PROPIONATE, MONOGLYCERIDES, GUAR GUM, CORN SYRUP SOLIDS, GROUND DILL SEED, ACETIC ACID, LACTIC ACID, NATURAL FLAVOR, SILICON DIOXIDE, ENZYMES, CALCIUM SULFATE
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2565692. Methodology