GIORGIO COOKIE COMPANY

Made by Giorgio Cookie Company LLC

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

FLOUR (UNBLEACHED HARD WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SANDING SUGAR (SUGAR, CARNAUBA WAX, CONFECTIONER'S GLAZE, FD&C RED #3, FD&C YELLOW #6, FD&C RED #40, FD&C BLUE #2 AND/OR YELLOW 5 LAKE, BLUE 1 LAKE), VANILLA EXTRACT (HIGH FRUCTOSE CORN SYRUP, ETHYL ALCOHOL, WATER, PROPYLENE GLYCOL, ARTIFICIAL FLAVOR), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE).

UPC
855949006428
Category
Cookies & Biscuits
Package size
10.5 oz/298 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2096093. Methodology