GOLDEN KRUST
Made by Golden Krust Caribbean Bakery
This label was last updated January 5, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, SUGAR, TOMATO PASTE, STARCH, SALT, GLUCOSE, ONION, ACETIC ACID, MOLASSES, LACTIC ACID, SCALLIONS, LIME JUICE, GINGER, CARAMEL COLOR, XANTHAN GUM, GLUTAMATE, HOT PEPPER, SOY PROTEIN, GARLIC, CITRIC ACID, SODIUM BENZOATE, ALLSPICE, BLACK PEPPER, THYME, NUTMEG, CLOVES, CINNAMON, ASPARTAME AND ACESULFAME K.
UPC
721134100106
Category
Other Cooking Sauces
Package size
10.1 fl oz/296 mL
Label last updated
January 5, 2018
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2085931. Methodology