GONNELLA

Made by Gonnella Baking Company

This label was last updated June 27, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL YEAST, CONTAINS LESS THAN 2% OF SALT, DEXTROSE, MONO-AND DIGLYCERIDES, LACTIC ACID, CALCIUM LACTATE, SODIUM STEAROYL LACTYLATE, GUAR GUM, CALCIUM CARBONATE, DATEM, ASCORBIC ACID, ENZYMES, WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE).

UPC

078296012069