H-E-B

Made by H E Butt Grocery Company

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup Contains Carrageenan

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

VANILLA ICE CREAM: NONFAT MILK, SUGAR, CORN SYRUP, MALTODEXTRIN, CREAM, NONFAT DRY MILK, WHEY, POLYDEXTROSE, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN, NATURAL FLAVOR. CHOCOLATE ICE CREAM: NONFAT MILK, SUGAR, CORN SYRUP, COCOA PROCESSED WITH ALKALI, MALTODEXTRIN, WHEY, CREAM, NONFAT DRY MILK, POLYDEXTROSE, MONO & DIGLYCERIDES, CELLULOSE GEL, CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN. WAFER: WHEAT FLOUR, SUGAR, PALM OIL, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP, WHEAT BRAN FLOUR, SOY FLOUR, BAKING SODA, SOY LECITHIN, MODIFIED CORN STARCH, COCOA, SALT, NATURAL VANILLA.

UPC

041220830527