H-E-B

Made by H E Butt Grocery Company

This label was last updated October 31, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL, SALT 2% OR LESS OF ROMANO CHEESE SOLIDS FROM COW'S MILK (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), YEAST, SUGAR, WHEY, GARLIC POWDER, OIL OF ONION, HYDROLYZED CORN SOY WHEAT GLUTEN PROTEIN, DEHYDRATED PARSLEY, DISTILLED VINEGAR, CORN SYRUP SOLIDS, NATURAL AND ARTIFICIAL FLAVOR (WITH AUTOLYZED YEAST EXTRACT), CALCIUM SULFATE, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE), CARAMEL COLOR, PAPRIKA (COLOR), EXTRACTIVE OF PAPRIKA (COLOR), MALTODEXTRIN, CITRIC ACID, TBHQ (TO PRESERVE FRESHNESS).

UPC
041220983148
Category
Breads & Buns
Package size
5 oz/141 g
Label last updated
October 31, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2380518. Methodology