H-E-B

Made by H E Butt Grocery Company

This label was last updated November 2, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SHRIMP, BLEACHED WHEAT FLOUR, MODIFIED CORN STARCH, WATER, POTATO GRANULES, CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), YELLOW CORN FLOUR, BUTTER (CREAM, SALT), SALT, DEHYDRATED POTATO, DRY POTATO MIX (POTATOES, CORN STARCH, GUAR GUM, SALT, METHYLCELLULOSE), MALTODEXTRIN, DISODIUM INOSINATE AND DISODIUM GUANYLATE, WHEY, NONFAT MILK, GARLIC AND ONION POWDER, DEXTROSE, EGG WHITES, WHEAT GLUTEN, NATURAL FLAVORS, SOYBEAN OIL, PALM OIL, CORN SYRUP SOLIDS, UNSALTED BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), NATURAL BUTTER FLAVOR, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SODIUM TRIPOLYPHOSPHATE, SUGAR, GUM ARABIC, YEAST, VINEGAR SOLIDS, DEHYDRATED CHIVES, SPICES, CONCENTRATED LEMON JUICE, LACTIC ACID, ANNATTO AND TURMERIC EXTRACT, SOY LECITHIN, MONO AND DIGLYCERIDES, YELLOW 5 & 6, SILICON DIOXIDE (ANTI-CAKING AGENT). PARTIALLY FRIED IN CANOLA OIL.

UPC
041220866595
Category
Frozen Fish & Seafood
Package size
8 oz/227 g
Label last updated
November 2, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2441310. Methodology