H&S BAKERY

Made by H & S Bakery Inc.

This label was last updated April 27, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN OIL, YEAST, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WHEAT GLUTEN, SALT, VEGETABLE OILS (COCONUT OIL, CANOLA OIL, HIGH OLEIC SOYBEAN OIL AND/OR HIGH OLEIC CANOLA OIL), DEXTROSE, VEGETABLE AND GRAIN PROTEIN BLEND (PEA, POTATO, RICE), VINEGAR, CALCIUM PROPIONATE (A PRESERVATIVE), SUNFLOWER OIL AND CANOLA OIL, WHEAT FLOUR, MONOGLYCERIDES, CORN STARCH, TURMERIC (COLOR), NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, CALCIUM SULFATE, ENZYMES, DEXTRIN, SOY LECITHIN, ASCORBIC ACID (DOUGH CONDITIONER).

UPC

070287052054