HARMONS BAKERY

Made by Rocky Mountain Pies

This label was last updated June 27, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, PALM OIL, SUGAR, ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), FOOD STARCH-MODIFIED, SWEETENED COCONUT, TOASTED COCONUT, CONTAINS LESS THAN 2% OF: MARGARINE (PALM OIL, WATER, SALT, MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, ARTIFICIAL FLAVORS, BETA CAROTENE, VITAMIN A PALMITATE), DEXTROSE, SALT, SODIUM CASEINATE [A MILK DERIVATIVE], NATURAL & ARTIFICIAL FLAVORS, TITANIUM DIOXIDE, POLYSORBATE 60, SORBITAN MONOSTEARATE, ARTIFICIAL COLORS (YELLOW 5, YELLOW 6), BETA CAROTENE, GUAR GUM, XANTHAN GUM, SORBIC ACID, APPLE CIDER VINEGAR, CALCIUM PROPIONATE.

UPC
815360012613
Category
Cakes, Cupcakes, Snack Cakes
Package size
47 oz/1.332 kg
Label last updated
June 27, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1891696. Methodology