HARRIS TEETER
Made by Harris-Teeter Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
PEANUTS, BLEACHED AND UNBLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN), STONE GROUND CORN, PEANUT AND/OR CANOLA AND/OR COTTONSEED AND/OR SOYBEAN OIL, CHEESE POWDER AND FLAVOR {CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, SALT, DISODIUM PHOSPHATE, YELLOW 5 & 6, YELLOW 6 LAKE}, SUGAR, SALT, SESAME SEEDS, HONEY, MALTED BARLEY FLOUR, BULGUR WHEAT, WHEAT STARCH, WHEAT GLUTEN, CORN SYRUP, BUTTERMILK POWDER, OAT BRAN, DEXTROSE MONOHYDRATE, NATURAL AND ARTIFICIAL FLAVORING, MALTODEXTRIN, MODIFIED CORN STARCH, ONION AND GARLIC POWDERS, CITRIC ACID, SOUR CREAM POWDER (SOUR CREAM SOLIDS, CULTURED NONFAT MILK, CITRIC ACID, TBHQ), MILK SOLIDS, LACTIC ACID, YEAST, TOMATO POWDER, EXTRACTIVES OF PAPRIKA, SODIUM BICARBONATE, XANTHAN GUM, GUAR GUM, TURMERIC AND BEET POWDER, MALIC ACIDS.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1860028. Methodology