HARRIS TEETER

Made by Harris-Teeter Inc.

This label was last updated May 31, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, SOYBEAN OIL, VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, HORSERADISH, EGG YOLKS, SALT, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), PEPPERS, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MUSTARD SEED, SPICES, DEHYDRATED GARLIC AND ONION, WHITE WINE, PARSLEY, DISODIUM INOSINATE AND DISODIUM GUANYLATE, LEMON JUICE CONCENTRATE, SODIUM BENZOATE (USED AS A PRESERVATIVE), CALCIUM DISODIUM EDTA (TO PROTECT QUALITY), ARTIFICIAL FLAVOR.

UPC
07203676219
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
8.25 oz/234 g
Label last updated
May 31, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2119130. Methodology