HARRY'S FRESH FOODS
Made by The Harris Soup Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
MILK, COOKED PORK SAUSAGE (PORK, WATER, SALT, SPICES, CORN SYRUP SOLIDS, DEXTROSE, BHA, PROPYL GALLATE, CITRIC ACID), PORK STOCK (WATER, PORK BASE [ROASTED PORK, SALT, HYDROLYZED CORN PROTEIN, MALTODEXTRIN, AUTOLYZED YEAST EXTRACT, SEASONINGS {WITH HYDROLYZED CORN SOY WHEAT PROTEIN, YEAST EXTRACT, DEXTROSE, LACTIC ACID}, HYDROLYZED SOY WHEAT GLUTEN PROTEIN]), COOKED BACON WITH JUICES (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), CANOLA OIL, CULTURED DEXTROSE, CITRIC ACID, BAKING SODA, SPICES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2089919. Methodology