HEGGIES PIZZA
Made by Heggies Pizza LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
THIN CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE, AND SOY LECITHIN. CHEESE: MOZZARELLA CHEESE (CULTURED PASTEURIZED PARTIALLY SKIMMED MILK, SALT AND ENZYMES). MEAT TOPPING: COOKED BEEF TOPPING: BEEF, WATER, SALT, SODIUM PHOSPHATE, SPICE, SUGAR, BHA, BHT, CITRIC ACID. PRECOOKED BACON TOPPING: CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE AND/OR SODIUM ASCORBATE, SODIUM NITRITE, MAY CONTAIN NATURAL SMOKE FLAVORING, SODIUM PHOSPHATE. SAUCE: TOMATO PASTE, WATER, SALT, SPICES, FLAVORING, DEHYDRATED GARLIC, CITRIC ACID. CHEESE: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES AND ANNATTO [VEGETABLE COLOR]).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1817131. Methodology