HERDEZ
Made by Herdez S.A.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, MALTODEXTRIN, JALAPENO PEPPERS, MODIFIED CORN STARCH, RED BELL PEPPERS, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF GREEN CHILES, SALT, DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID [TO ACIDIFY, CALCIUM CHLORIDE FEMING, SODIUM PHOSPHATE, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, BIZYME CREAM, NATURAL FLAVOR, SALT, MONO AND DIGLYCERIDES, SODIUM PHOSPHATE, ENZYMES), NATURAL FLAVOR, DATEM SODUM CITRATE (PRESERVATIVE), LACTIC ACID, VINEGAR, SODIUM ALGINATE, SORBIC ACID (PRESERVATIVE), XANTHAN GUM MONOSODIUM GLUTAMATE, ARTIFICIAL COLOR (YELLOW 5 AND YELLOW 6).
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2602978. Methodology