HICKEY BOTTOM
Made by Current's Tackle
This label was last updated February 26, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
AGED CAYENNE RED PEPPERS, VINEGAR, DISTILLED VINEGAR, WATER, TOMATO CONCENTRATE, MUSTARD SEED, BUTTER, SALT, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, GARLIC SPICE, TURMERIC, ONION POWDER, DEXTROSE, CHILI PEPPER, CARAMEL COLOR, AUTOLYZED YEAST EXTRACT, ONION, MALIC ACID, CITRIC ACID, NATURAL FLAVORS, LESS THAN 0.1% SODIUM BENZOATE AND POTASSIUM SORBATE.
UPC
091037718037
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
5.25 fl oz/155 mL
Label last updated
February 26, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1903052. Methodology