HISSHO SUSHI

Made by Lwin Family Co.

This label was last updated January 28, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

GINGER, WATER, SALT, ACETIC ACID, CITRIC ACID, ASPARTAME (CONTAINS PHENYLALANINE), POTASSIUM SORBATE.

UPC
669556020018
Category
Pickles, Olives, Peppers & Relishes
Package size
5 oz/142 g
Label last updated
January 28, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2440849. Methodology