HOLLY BAKING

Made by Moon Dance Baking, Inc.

This label was last updated September 25, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

None of our tracked additives detected

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

BUTTER, UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, BROWN SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, ADDED SOY LECITHIN EMULSIFIER), MILK CHOCOLATE CHIPS (SUGAR, WHOLE MILK POWDER, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN EMULSIFIER AND NATURAL VANILLA FLAVOR), VANILLA, BAKING SODA (SODIUM BICARBONATE), FRUITRIM (FRUIT JUICE, NATURAL GRAIN DEXTRINS), SALT, NATURAL FLAVOR.

UPC
892343008016
Category
Cookies & Biscuits
Package size
5.25 oz/149 g
Label last updated
September 25, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1928485. Methodology