HOLSUM
Made by The Long Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST, CALCIUM SULFATE, MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (PRESERVATIVES), CALCIUM PROPIONATE (A PRESERVATIVE), WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, ENZYMES, HIGH OLEIC CANOLA OIL, AMMONIUM SULFATE, ASCORBIC ACID (DOUGH CONDITIONER), SILICON DIOXIDE, AZODICARBONAMIDE, CALCIUM PEROXIDE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2078614. Methodology