HOLSUM
Made by The Long Company
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST, CALCIUM SULFATE, MONOGLYCERIDES WITH CITRIC ACID (A PRESERVATIVE), WHEAT FLOUR, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (A PRESERVATIVE), GUAR GUM, AZODICARBONAMIDE, DATEM, ENZYMES, AMMONIUM SULFATE, CALCIUM PEROXIDE, ASCORBIC ACID (DOUGH CONDITIONER), HIGH OLEIC CANOLA OIL, MONO AND DIGLYCERIDES, SILICON DIOXIDE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2078615. Methodology