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Made by Relish Labs LLC

This label was last updated October 27, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DICED PEPPERS (DICED RED PEPPERS, DICED YELLOW PEPPERS, DICED GREEN PEPPERS), CHIPOTLE CREMA (ACIDIFIED SOUR CREAM [CULTURED CREAM, MODIFIED CORN STARCH, LACTIC ACID, NATURAL FLAVOR, CITRIC ACID, SODIUM TRIPOLYPHOSPHATE, CARRAGEENAN, CALCIUM SULFATE, POTASSIUM SORBATE {PRESERVATIVE), LOCUST BEAN GUM, GUAR GUM] RED PEPPER CONCENTRATE [ROASTED RED BELL PEPPER, SUGAR, POTATO FLOUR, SALT, DRIED RED BELL PEPPER, NATURAL FLAVOR AND CORN OIL], LEMON JUICE CONCENTRATE, SALT, SPICE AND COLORING), SHREDDED MOZZARELLA (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), PANKO BREADCRUMBS (WHEAT FLOUR, SUGAR, SALT, YEAST, ASCORBIC ACID [ADDED AS A DOUGH CONDITIONER]), CRISPY JALAPEOS (JALAPENO PEPPERS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER, SAFFLOWER AND/OR CANOLA OIL, SALT), CHIPOTLE PEPPER PASTE (CHIPOTLE PEPPERS, SUGAR VINEGAR, SUGAR, SALT, ARTIFICIAL SMOKE FLAVOR, XANTHAN GUM, GARLIC POWDER, TOMATO PASTE), LIGHT CHILI POWDER (CHILI PEPPER, PAPRIKA, SPICES AND EXTRACTS [INCLUDING PAPRIKA], SALT, GARLIC POWDER, SILICON DIOXIDE [TO PREVENT CAKING] AND CANOLA OIL [ADDED AS PROCESSING AIDS]), GARLIC SALT (SALT, DEHYDRATED VEGETABLES GARLIC, RICE CONCENTRATE AND SILICON DIOXIDE [TO PREVENT CAKING], GARLIC OIL).

UPC

840134307923