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Made by Relish Labs LLC

This label was last updated June 5, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

TACO PASTA (COOKED ROTINI PASTA (WATER, ROTINI PASTA (DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID}], GROUND BEEF, TOMATOES [TOMATOES, SALT, CALCIUM CHLORIDE, CITRIC ACID], ONIONS, WATER, FAT FREE SOUR CREAM [CULTURED PASTEURIZED NONFAT MILK, MILK, MODIFIED CORN STARCH, KOSHER GELATIN, ARTIFICIAL COLOR, GUAR GUM, CARRAGEENAN, DEXTROSE, VITAMIN A PALMITATE, NATURAL FLAVOR], RED BELL PEPPERS, GREEN BELL PEPPERS, BLACK BEANS, FLAME ROASTED SWEET CORN, LIME JUICE, NATURAL FLAVORS, CANOLA OIL, CORN STARCH, CILANTRO, SPICES, SALT, LIGHT BROWN SUGAR, GARLIC, CHIPOTLE PEPPER PUREE [WATER, CHIPOTLE PEPPERS], PAPRIKA [PAPRIKA, SILICON DIOXIDE, ETHOXYQUIN], GUAJILLO CHILE POWDER [DRIED GUAJILLO CHILES]), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], POWDERED POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN [MOLD INHIBITOR]), PEPPER JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, JALAPEO PEPPERS, ENZYMES, POWDERED CELLULOSE), PAPRIKA (PAPRIKA, SILICON DIOXIDE, ETHOXYQUIN), PARSLEY.

UPC

840134308630