HOSPITALITY

Made by Gilster-Mary Lee Corporation

This label was last updated May 5, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Yellow 5 Contains Yellow 6 Contains Titanium Dioxide Contains High Fructose Corn Syrup Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS SOYBEAN AND COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, CORN STARCH, SALT, MODIFIED WHEAT STARCH, MONO AND DIGLYCERIDES (WITH PRESERVATIVE MIXED TOCOPHEROLS, ASCORBIC ACID, CITRIC ACID), PRESERVATIVE (POTASSIUM SORBATE), CITRIC ACID, SOY LECITHIN, TITANIUM DIOXIDE, EMULSIFIER (POLYSORBATE 60), DEXTROSE, AGAR, YELLOW 5, YELLOW 6.

UPC

071923200082