HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, ENRICHED BLEACHED WHEAT FLOUR [FLOUR, REDUCED IRON, ""B"" VITAMINS (NIACIN, THIAMINE MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID)], COCONUT (SULFITE TREATED), PARTIALLY HYDROGENATED VEGETABLE AND/OR ANIMAL SHORTENING (SOYBEAN, COTTONSEED AND/OR CANOLA OIL, BEEF FAT), MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN, WHOLE EGGS, CORN SYRUP, DEXTROSE. CONTAINS 2% OR LESS OF: LEAVENINGS (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, AND MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, SOY LECITHIN, WHEY, GLUCOSE, SOY FLOUR, SORBIC ACID (TO RETAIN FRESHNESS), CELLULOSE GUM, SALT, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, FUMARIC ACID, SOY PROTEIN ISOLATE, CALCIUM AND SODIUM CASEINATE, RED 40, YELLOW 5 AND 6.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1468476. Methodology