HOSTESS

Made by Hostess Brands, LLC

This label was last updated March 12, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, PARTIALLY HYDROGENATED OILS (PALM KERNEL, COCONUT AND PALM), COCOA POWDER (PROCESSED WITH ALKALI), DISTILLED MONOGLYCERIDES, SOY LECITHIN, WHEY POWDER, NATURAL AND ARTIFICIAL FLAVOR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, WATER, CORN SYRUP, EGGS, WHEY PROTEIN CONCENTRATE, DAIRY BLEND (SOY FLOUR, CALCIUM AND SODIUM CASEINATE, SOY PROTEIN ISOLATE), SALT, BAKING SODA, SORBIC ACID (TO RETAIN FRESHNESS), SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, ENZYMES, ARTIFICIAL FLAVOR, INVERT SYRUP, CONTAINS 2% OR LESS: WHEY, MONO AND DIGLYCERIDES, SODIUM STEARATE, GLYCERIN, SOY FLOUR, MODIFIED WHEY, RED 40, PEPPERMINT EXTRACT.

UPC
888109111113
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
March 12, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1481442. Methodology