HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL AND SOYBEAN OIL, SUGAR, EGGS, FRUCTOSE, YEAST, CORN SYRUP, CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, GLYCERINE, CORN SYRUP, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, SALT, SODIUM STEAROYL LACTYLATE, CARRAGEENAN, SODIUM PHOSPHATE, NATURAL AND ARTIFICIAL FLAVORS, ASCORBIC ACID, DEXTROSE, AMMONIUM SULFATE, CALCIUM SULFATE, CARRAGEENAN, FUMARIC ACID, NONFAT MILK, WHEY, CASEIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), GUAR GUM, CELLULOSE GUM AND GEL, MONO- AND DIGLYCERIDES, WHEAT GLUTEN, SOY LECITHIN, SORBITAN MONOSTEARATE, DATEM, ENZYMES, CALCIUM PROPIONATE AND SODIUM PROPIONATE AND POTASSIUM SORBATE AND SODIUM BENZOATE AND CALCIUM ACETATE AND CITRIC ACID (PRESERVATIVES), TURMERIC AND PAPRIKA AND BETA CAROTENE AND TITANIUM DIOXIDE (COLORS), YELLOW 5, YELLOW 6, VITAMIN A PAMITATE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1562355. Methodology