HOSTESS

Made by Hostess Brands, LLC

This label was last updated October 8, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, ENRICHED BLEACHED WHEAT FLOUR [FLOUR, REDUCED IRON, ""B"" VITAMINS (NIACIN, THIAMINE, MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID)], WATER, SOYBEAN OIL, CORN SYRUP, POLYDEXTROSE, SUGAR, CORN STARCH, BUTTER (CREAM, SALT), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, GLYCERINE, HONEY, GREEK YOGURT POWDER (NONFAT DRY MILK, LACTIC ACID), SOY LECITHIN, EGG YOLKS, PARTIALLY HYDROGENATED VEGETABLE AND/OR ANIMAL SHORTENING (SOYBEAN, COTTONSEED, AND/OR CANOLA OIL, BEEF FAT), SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, EGG WHITES, STRAWBERRY JUICE CONCENTRATE, SOY FLOUR, SWEET DAIRY WHEY, CALCIUM AND SODIUM CASEINATE, SOY PROTEIN ISOLATE, SORBITAN MONOSTEARATE, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL, SALT, NATURAL AND ARTIFICIAL FLAVOR (CARAMEL COLOR, BUTTER), CITRIC ACID, SODIUM BENZOATE AND SORBIC ACID (TO RETAIN FRESHNESS), CALCIUM SULFATE, FUMARIC ACID, ARTIFICIAL STRAWBERRY FLAVOR, AND RED 40.

UPC
888109110192
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
October 8, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1567442. Methodology