HOSTESS

Made by Hostess Brands, LLC

This label was last updated October 13, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], DEDORIZED BEEF TALLOW, DEODORIZED HYDROGENATED BEEF TALLOW, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, EGGS, EGG WHITES, NONFAT DRY MILK, DAIRY BLEND (SOY FLOUR, WHEY, CALCIUM AND SODIUM CASEINATE, SOY PROTEIN ISOLATE), SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, GUAR GUM, CELLULOSE GUM, SORBIC ACID (TO RETAIN FRESHNESS), SODIUM STEAROYL LACTYLATE, XANTHAN GUM, MONOCALCIUM PHOSPHATE, POTASSIUM SORBATE (PRESERVATIVE), WHEAT FLOUR, ENZYMES, YELLOW 5, RED 40, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN, CONTAINS 2% OR LESS: GLYCERIN, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SUNFLOWER OIL, DISODIUM PHOSPHATE, CORN STARCH, WHEY, MODIFIED FOOD STARCH, ARTIFICIAL FLAVOR, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEARATE, TITANIUM DIOXIDE, PALM OIL SHORTENING, CARMINE, RED 40 LAKE.

UPC
888109010669
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
October 13, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1597482. Methodology