HOSTESS

Made by Hostess Brands, LLC

This label was last updated November 2, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, PALM OIL, PALM OIL, COCOA, CONTAINS 2% OR LESS: SHORTENING (TALLOW, HYDROGENATED TALLOW), SOYBEAN OIL, GLYCERIN, SOY LECITHIN, MODIFIED CORN STARCH, CORN SYRUP SOLIDS, WHEY, CALCIUM CARBONATE, CALCIUM SULFATE, AGAR, LOCUST BEAN GUM, SUNFLOWER OIL, DISODIUM PHOSPHATE, CORN STARCH, BAKING SODA, COCOA (PROCESSED WITH ALKALI), SALT, EGGS, SUCROSE, EGG WHITES, DEXTROSE, ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND SORBIC ACID (TO RETAIN FRESHNESS), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE), MONOGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES, SODIUM STEARATE, TITANIUM DIOXIDE, XANTHAN GUM, CELLULOSE GUM, ENZYMES, YELLOW 5, ACACIA GUM.

UPC
888109111434
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
November 2, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1597486. Methodology