HOSTESS

Made by Hostess Brands, LLC

This label was last updated November 1, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM KERNEL OIL, NESTLE BUTTERFINGER CANDY PIECES (CORN SYRUP, GROUND ROASTED PEANUTS, SUGAR, MOLASSES, YELLOW CORN FLOUR, HYDROGENATED PALM KERNEL OIL, SALT, COCOA, DAIRY PRODUCT SOLIDS, NATURAL FLAVOR, NONFAT MILK, MONOGLYCERIDES, SOY LECITHIN, ANNATTO COLOR, CORNSTARCH, SOYBEAN OIL, TBHQ AND CITRIC ACID [TO PRESERVE FRESHNESS]), SOYBEAN OIL, CORN SYRUP, PEANUT BUTTER (DRY ROASTED PEANUTS, SALT, HYDROGENATED CANOLA AND/OR COTTONSEED OIL), COCOA (PROCESSED WITH ALKALI), CONTAINS 2 % OR LESS: GLYCERIN, SOY LECITHIN, NONFAT DRY MILK, PALM OIL, DEFATTED SOY FLOUR, EGG WHITES, EGGS, SUCROSE, SALT, MODIFIED CORN STARCH, POTASSIUM SORBATE (TO RETAIN FRESHNESS), NATURAL AND ARTIFICIAL FLAVOR, BAKING SODA, ENZYMES.

UPC
888109011451
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
November 1, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1642285. Methodology