HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, WATER, PALM KERNEL OIL, SOYBEAN OIL. CONTAINS 2% OR LESS: COCOA (PROCESSED WITH ALKALI), GLYCERIN, NONFAT DRY MILK, DEFATTED SOY FLOUR, EGG YOLKS, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SALT, TITANIUM DIOXIDE, SOY LECITHIN, WHEY, NATURAL AND ARTIFICIAL FLAVOR, DISTILLED MONOGLYCERIDES, DEXTROSE, MODIFIED WHEAT STARCH, MONO AND DIGLYCERIDES, SODIUM STEARATE, GUAR GUM, CELLULOSE GUM, POTASSIUM SORBATE AND SORBIC ACID AND SODIUM PROPIONATE AND NATAMYCIN (TO RETAIN FRESHNESS), SODIUM ALUMINUM PHOSPHATE, TURMERIC AND ANNATTO (COLOR), KARAYA GUM, DEXTRIN, RED 40 LAKE, ENZYMES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1644233. Methodology