HOSTESS

Made by Hostess Brands, LLC

This label was last updated May 3, 2018. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, SUGAR, BLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, ANIMAL AND VEGETABLE SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), SHORTENING (PALM OIL, MONO AND DIGLYCERIDES), COCOA PROCESSED WITH ALKALI, GLYCERIN, CONTAINS 2% OR LESS: MODIFIED CORN STARCH, SOY LECITHIN, EGG WHITES, EGGS, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR, SALT, SORBIC ACID (TO RETAIN FRESHNESS), DEXTROSE, DEFATTED SOY FLOUR, WHEY, SODIUM ALUMINUM PHOSPHATE, CELLULOSE GUM, CALCIUM SODIUM CASEINATE, SODIUM ACID PYROPHOSPHATE, SOY PROTEIN ISOLATE, MONOCALCIUM PHOSPHATE, GUAR GUM, FUMARIC ACID, ENZYMES.

UPC
888109113032
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
May 3, 2018

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1661269. Methodology