HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, PALM AND PALM KERNEL OIL, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT DRY MILK, CORN SYRUP, CONTAINS 2% OR LESS: GLYCERIN, SOYBEAN OIL, STRAWBERRY PUREE, MODIFIED CORNSTARCH, NATURAL FLAVOR, EGG, COLORS (SPIRULINA, CARMINE, VEGETABLE JUICE), CORNSTARCH, EGG WHITE, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SOY LECITHIN, POTASSIUM SORBATE AND SORBIC ACID (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, DEFATTED SOY FLOUR, WHEY, DEXTROSE, CELLULOSE GUM, GUAR GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CALCIUM CASEINATE, SODIUM CASEINATE, SOY PROTEIN ISOLATE, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, ENZYMES.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1668269. Methodology