HOSTESS

Made by Hostess Brands, LLC

This label was last updated April 17, 2019. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, EGG WHITE, CONTAINS 2% OR LESS: YEAST, CREAM CHEESE (CULTURED CREAM AND MILK), WHEY, MONO AND DIGLYCERIDES, SALT, CORN STARCH, MODIFIED CORN STARCH, DEXTROSE, CALCIUM CARBONATE, NATURAL AND ARTIFICIAL FLAVOR, SOYBEAN OIL, MINERAL OIL, SODIUM STEAROYL LACTYLATE, GUAR GUM, CALCIUM CASEINATE, LACTOSE, SOY LECITHIN, BETA CAROTENE (COLOR), MALTODEXTRIN, AGAR, SODIUM ACID PYROPHOSPHATE, BAKING SODA, FUMARIC ACID, EGG, CALCIUM SULFATE, PRESERVATIVE (CALCIUM PROPIONATE, SODIUM PROPIONATE, SORBIC ACID, POTASSIUM SORBATE), ENZYMES, LACTIC ACID, ASCORBIC ACID, SODIUM HEXAMETAPHOSPHATE, TITANIUM DIOXIDE (COLOR), PECTIN, MONOCALCIUM PHOSPHATE, CARRAGEENAN, LOCUST BEAN GUM, SODIUM PHOSPHATE, CITRIC ACID, XANTHAN GUM, VITAMIN A PALMITATE, CALCIUM ACETATE.

UPC
888109012212
Category
Cakes, Cupcakes, Snack Cakes
Package size
-
Label last updated
April 17, 2019

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1685612. Methodology