HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SHORTENING (TALLOW, HYDROGENATED TALLOW, COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, SOY LECITHIN), SOYBEAN OIL, PALM OIL, COCOA PROCESSED WITH ALKALI, SHORTENING (TALLOW, HYDROGENATED TALLOW), CONTAINS 2% OR LESS: GLYCERIN, CORNSTARCH, WHEY, MODIFIED CORNSTARCH, BAKING SODA, SALT, INULIN, CALCIUM CARBONATE, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), EGG, CALCIUM SULFATE, MONO AND DIGLYCERIDES, EGG WHITES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, SODIUM POLYPHOSPHATE, AGAR, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, HYDROGENATED SOYBEAN OIL, DEFATTED SOY FLOUR, ENZYMES, CELLULOSE GUM, RED 40 LAKE, LOCUST BEAN GUM, SOY LECITHIN, MONOCALCIUM PHOSPHATE, SODIUM PHOSPHATE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1691304. Methodology