HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, TALLOW, DEXTROSE, EGG, CONTAINS 2% OR LESS: SOYBEAN OIL, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, WHEY, HYDROGENATED TALLOW, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, BLUE 1 LAKE, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), COTTONSEED OIL, MONO AND DIGLYCERIDES, CORN SYRUP, MODIFIED CORNSTARCH, SODIUM STEAROYL LACTYLATE, TITANIUM DIOXIDE (COLOR), CELLULOSE GUM, XANTHAN GUM, SOY LECITHIN, RED 40 LAKE, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, ENZYMES, ARTIFICIAL FLAVOR, MALT SYRUP, YELLOW 5, RED 40.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1699731. Methodology