HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TALLOW, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, STRAWBERRY, RASPBERRY, EGG, CONTAINS 2% OR LESS: SOYBEAN OIL, MODIFIED FOOD STARCH, HYDROGENATED TALLOW, MODIFIED CORNSTARCH, WHEY, GLYCERIN, SALT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, ENZYMES, CORNSTARCH, RED 40, COTTONSEED OIL, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), MONO AND DIGLYCERIDES, CELLULOSE GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, MONOCALCIUM PHOSPHATE, BLUEBERRY, APPLE, BLUE 2, BLACKBERRY, YELLOW 5.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1830180. Methodology