HOSTESS

Made by Hostess Brands, LLC

This label was last updated May 25, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

WATER, SUGAR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SOYBEAN OIL, COCOA, SPRINKLES (SUGAR, VEGETABLE FAT, GLUCOSE, SOY PROTEIN, SOY LECITHIN, MONO AND DIGLYCERIDES, GUM ARABIC, BLUE #1, RED #3, VANILLIN FLAVOR), GLYCERIN, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, BAKING SODA, COCOA PROCESSED WITH ALKALI, MONO AND DIGLYCERIDES, WHEY, SALT, EGG, PRESERVATIVES (SORBIC ACID, POTASSIUM SORBATE, NATAMYCIN), DEXTROSE, ENZYMES, EGG WHITE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM ACID PYROPHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, POLYSORBATE 60, CELLULOSE GUM, SOY LECITHIN, MONOCALCIUM PHOSPHATE, BLUE 2 LAKE, RED 3, ACACIA GUM, MALTODEXTRIN, DEFATTED SOY FLOUR, PALM KERNEL OIL.

UPC
888109115876
Category
Cakes, Cupcakes, Snack Cakes
Package size
36 g
Label last updated
May 25, 2021

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1846918. Methodology