HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, PALM OIL, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, NONFAT DRY MILK, CORN SYRUP, SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), SPRINKLES (SUGAR, PALM OIL, CORN STARCH, VEGETABLE JUICE COLOR), CONTAINS 2% OR LESS: GLYCERIN, SOY LECITHIN, STRAWBERRY PUREE, MODIFIED CORN STARCH, EGG, SPIRULINA EXTRACT (COLOR), EGG WHITES, CORN STARCH, SALT, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SORBIC ACID, POTASSIUM SORBATE AND CITRIC ACID (TO RETAIN FRESHNESS), DEXTROSE, WHEY, SOY FLOUR, CELLULOSE GUM, NATURAL FLAVOR, GUAR GUM, SODIUM STEAROYL LACTYLATE, CALCIUM CASEINATE, XANTHAN GUM, SODIUM CASEINATE, SOY PROTEIN ISOLATE, COLOR BLEND (CARMINE, MALTODEXTRIN, GUM ARABIC, SUGAR, TRIGLYCERIDES, SODIUM ASCORBATE, BETA CAROTENE, TOCOPHEROLS), MONOCALCIUM PHOSPHATE, ENZYMES, SOYBEAN OIL.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2138424. Methodology