HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, WATER, PALM OIL, BLEACHED ENRICHED WHEAT FLOUR [(FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR], NONFAT DRY MILK, CORN SYRUP, SHORTENING (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), STRAWBERRY PUREE, SPRINKLES (SUGAR, PALM OIL, CORN STARCH, VEGETABLE JUICE COLOR), CONTAINS 2% OR LESS: GLYCERIN, MODIFIED CORN STARCH, DRIED EGG, SPIRULINA (COLOR), EGG WHITES, CORN STARCH, SALT, DEXTROSE, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), WHEY, SOY FLOUR, SOY LECITHIN, CARBOXYMETHYLCELLULOSE, NATURAL FLAVOR, GUAR GUM, CALCIUM CASEINATE, SODIUM CASEINATE, SOY PROTEIN ISOLATE, XANTHAN GUM, MONOCALCIUM PHOSPHATE, ENZYMES, SOYBEAN OIL, CARMINE (COLOR), MALTODEXTRIN, GUM ARABIC, AGAR, TRIGLYCERIDES, SODIUM ASCORBATE, BETA CAROTENE (COLOR), TOCOPHEROLS.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2301477. Methodology