HOSTESS
Made by Hostess Brands, LLC
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
SUGAR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TALLOW, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, PALM OIL, COCOA, SOYBEAN OIL, GLYCERIN, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, WHEY, BAKING SODA, CORNSTARCH, COCOA PROCESSED WITH ALKALI, SALT, HYDROGENATED TALLOW, EGG, INULIN, MONO AND DIGLYCERIDES, CALCIUM CARBONATE, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), EGG WHITE, CALCIUM SULFATE, ARTIFICIAL FLAVORS, SODIUM ACID PYROPHOSPHATE, DEXTROSE, COTTONSEED OIL, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, AGAR, POLYSORBATE 60, TITANIUM DIOXIDE (COLOR), CELLULOSE GUM, SOY LECITHIN, LOCUST BEAN GUM, MONOCALCIUM PHOSPHATE, ENZYMES, DISODIUM PHOSPHATE, SUNFLOWER OIL, MEDIUM CHAIN TRIGLYCERIDES, DEFATTED SOY FLOUR, YELLOW 5 LAKE, RED 40, SUNFLOWER LECITHIN, YELLOW 6 LAKE.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2328205. Methodology