HOSTESS

Made by Hostess Brands, LLC

This label was last updated September 27, 2022. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

SUGAR, WATER, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TALLOW, HIGH FRUCTOSE CORN SYRUP, PALM OIL, CORN SYRUP, CONTAINS 2% OR LESS: CORNSTARCH, MODIFIED FOOD STARCH, SOYBEAN OIL, EGG, WHEY, MONO AND DIGLYCERIDES, EGG WHITE, NONFAT DRY MILK, HYDROGENATED TALLOW, INULIN, CALCIUM CARBONATE, SALT, DEFATTED SOY FLOUR, CALCIUM SULFATE, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SORBIC ACID AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, COTTONSEED OIL, GLYCERIN, AGAR, TITANIUM DIOXIDE (COLOR), POLYSORBATE 60, GUAR GUM, CELLULOSE GUM, MONOCALCIUM PHOSPHATE, LIME JUICE, SOY LECITHIN, LOCUST BEAN GUM, FUMARIC ACID, DISODIUM PHOSPHATE, SUNFLOWER OIL, YELLOW 5 LAKE, BLUE 1 LAKE, ENZYMES, CALCIUM CASEINATE, SODIUM CASEINATE, SOY PROTEIN ISOLATE, YELLOW 5, YELLOW 6.

UPC
888109254506
Category
Cakes, Cupcakes, Snack Cakes
Package size
11.57 oz/328 g
Label last updated
September 27, 2022

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2376731. Methodology