HUNGRY JACK
Made by Basic American Foods, Inc.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
IDAHO POTATOES, CORN STARCH, MODIFIED CORN STARCH, IMITATION BAKON CRUMBLES (TEXTURED VEGETABLE PROTEIN [SOY FLOUR, CARAMEL COLOR, RED 3], SOYBEAN OIL, WATER, SALT, NATURAL FLAVORS, YEAST EXTRACT, DEXTROSE), SALT, WHEY, CONTAINS 2% OR LESS OF: ONION POWDER, DISODIUM PHOSPHATE, CORN SYRUP SOLIDS, ROASTED GARLIC POWDER, MALTODEXTRIN, NATURAL FLAVOR, CHIVES, NATURAL CHEDDAR CHEESE FLAVOR (MILK), NATURAL BLUE CHEESE FLAVOR (MILK), SPICE, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOY LECITHIN, MONOGLYCERIDE, FD&C YELLOW 5, FD&C YELLOW 6, FRESHNESS PRESERVED WITH: SODIUM BISULFITE, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, BHA.
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2291638. Methodology