Hunt's

Made by Conagra Brands, Inc

This label was last updated October 16, 2023. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

HUNT'S TOMATO SAUCE: Tomato Puree (Water, Tomato Paste), Water, Less than 2% of: Salt, Citric Acid, Onion Powder, Garlic Powder, Red Pepper. VAN CAMP'S DARK RED KIDNEY BEANS: Prepared Dark Red Kidney Beans (Water, Dark Red Kidney Beans), Water, less than 2% of: Sugar, Salt, High Fructose Corn Syrup, Calcium Chloride (A Firming Agent), Calcium Disodium EDTA (To Promote Color Retention), Distilled Vinegar, Red Pepper. MAY CONTAIN: SOY.HUNT'S DICED TOMATOES:Diced Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.CHILI SEASONING PACKET:Chili Pepper, Minced Onion, Wheat Flour, Salt, Spices, Garlic Powder. CONTAINS: WHEAT.

UPC
00027000420638
Category
Vegetable Based Products / Meals
Package size
44.800 ONZ
Label last updated
October 16, 2023

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2754177. Methodology