HY-TOP

Made by The Federated Group, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

DEHYDRATED POTATO WITH EMMULSIFIER (MONO AND DIGLYCERIDES), AND PRESERVATIVE (SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE, CITRIC ACID), WHEY, SOUR CREAM (CULTURED CREAM, NONFAT MILK), MALTODEXTRIN, SALT, FOOD STARCH-MODIFIED, MONOSODIUM GLUTAMATE, DEHYDRATED GARLIC, DEHYDRATED ONION, EMULSIFIER (MONOGLYCERIDES), DEHYDRATED CHIVES, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID, DEHYDRATED CELERY, NONFAT MILK, CITRIC ACID, DISODIUM PHOSPHATE, PRESERVATIVE (BHT).

UPC
050700484426
Category
Entrees, Sides & Small Meals
Package size
7.6 oz/215 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1914716. Methodology