HY-VEE
Made by Hy-Vee, Inc.
This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, CAYENNE RED PEPPERS, TOMATO PASTE, SALT, FOOD STARCH-MODIFIED, HONEY, MOLASSES, SUGAR, CANOLA OIL, CONTAINS LESS THAN 1% PAPRIKA, MUSTARD BRAN, NATURAL FLAVORS, GARLIC POWDER, SODIUM BENZOATE (AS A PRESERVATIVE), XANTHAN GUM, SPICES, CARAMEL COLOR, CORN SYRUP.
UPC
075450125443
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Package size
12 fl oz/355 mL
Label last updated
July 14, 2017
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 1902498. Methodology