HY-VEE

Made by Hy-Vee, Inc.

This label was last updated June 27, 2021. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains High Fructose Corn Syrup

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

TOMATO PUREE (WATER, TOMATO PASTE), WATER, ENRICHED PASTA PRODUCT (ENRICHED DURUM SEMOLINA WHEAT [GLYCEROL MONOSTEARATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), BEEF, DICED TOMATOES IN JUICE, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2%: DEHYDRATED ONION, SALT, FOOD STARCH-MODIFIED, GARLIC POWDER, POTASSIUM CHLORIDE, NATURAL FLAVOR, YEAST EXTRACT, ENZYMES MODIFIED ROMANO CHEESE (ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, ENZYMES, SALT], WATER, SALT, DISODIUM PHOSPHATE), SPICE, SPICE EXTRACTS, CITRIC ACID.

UPC

075450085952