HY-VEE

Made by Hy-Vee, Inc.

This label was last updated July 14, 2017. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL+ (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: PALM, PARTIALLY HYDROGENATED PALM KERNEL), ASSORTED NONPAREILS (SUGAR, CORN STARCH, CONFECTIONER'S GLAZE, ARTIFICIAL COLOR [FD&C YELLOW #5, RED #3, BLUE #1, RED #40, YELLOW #6], CARNAUBA WAX), CONTAINS 2% OR LESS OF: CORN FLOUR, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, CORN SYRUP, SALT, NATURAL AND ARTIFICIAL FLAVOR, SOY LECITHIN (AN EMULSIFIER), SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE, ARTIFICIAL COLOR (FD&C RED #3, RED #40, BLUE #1), TITANIUM DIOXIDE (AN ARTIFICIAL COLOR).

UPC
075450077896
Category
Cookies & Biscuits
Package size
11 oz/312 g
Label last updated
July 14, 2017

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2091404. Methodology