HY-VEE
Made by Hy-Vee, Inc.
This label was last updated April 20, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.
Flagged ingredients
Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.
Ingredients (as filed)
HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF LIME JUICE CONCENTRATE, PAPAYA PUREE, ONION*, MODIFIED FOOD STARCH, SPICES, GARLIC*, MOLASSES, SOYBEAN OIL, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), XANTHAN GUM, TAMARIND, PAPRIKA EXTRACT (FOR COLOR).
UPC
075450103236
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Package size
-
Label last updated
April 20, 2020
Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2141829. Methodology