HY-VEE

Made by Hy-Vee, Inc.

This label was last updated November 23, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Contains Carrageenan Contains Seed Oils

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

REDUCED FAT ICE CREAM: (MILK, SKIM MILK, BUTTERMILK, WHEY, CORN SYRUP, SUGAR, CREAM, CONTAINS 2% OR LESS OF: NATURAL FLAVORS, MALTODEXTRIN, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, MONO AND DIGLYCERIDES, VITAMIN A PALMITATE). FUDGE CORE: (WATER, SUGAR, CORN SYRUP, SKIM MILK, WHEY, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: GUAR GUM, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, MONO AND DIGLYCERIDES, CITRIC ACID). COATING: (CAKE CRUNCH [WHEAT FLOUR, SUGAR, CANOLA OIL, CARAMEL COLOR, CONTAINS 2% OR LESS OF: SOY LECITHIN, COCOA PROCESSED WITH ALKALI, SALT, ARTIFICIAL FLAVOR, BAKING SODA], SOYBEAN OIL, PALM OIL).

UPC

075450251937