HY-VEE

Made by Hy-Vee, Inc.

This label was last updated April 20, 2020. Manufacturers reformulate often, especially with the FDA's dye phase-out underway — check the current package before relying on this.

Flagged ingredients

Checked against 13 additives Katofalk tracks. A clean result means none of those specific additives were found in the listed ingredients — not that the product has no additives at all.

Ingredients (as filed)

PASTEURIZED MILK AND CREAM, WATER, SUGAR, WHEY PROTEIN CONCENTRATE, WHEY, CORN SYRUP, BLUEBERRIES, SALT, CHEESE CULTURE, FOOD STARCH-MODIFIED, STABILIZERS (CAROB BEAN AND/OR XANTHAN AND/OR GUAR GUMS), NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), BLUEBERRIES**, CITRIC ACID, RED 40, BLUE 1, MOLASSES, VITAMIN A PALMITATE.

UPC
075450096118
Category
Cheese
Package size
8 oz/227 g
Label last updated
April 20, 2020

Source: USDA FoodData Central Branded Foods, April 2026 release. FDC ID 2240506. Methodology